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Rewilding the Rough: Nature-First Golf Design
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Welcome to SO/ Sotogrande, a vibrant and stylish resort that redefines the luxury golf experience in southern Spain. Nestled between the Mediterranean Sea and the Andalusian hills, this contemporary retreat blends exceptional golf, world-class cuisine, and a playful spirit. Let’s dive into what makes this destination a must for those who crave fairways and flavours.

Once a traditional Andalusian farmhouse, SO/ Sotogrande has been reimagined as a modern wellness and lifestyle resort with strong ties to its cultural roots. Surrounded by olive groves, cork trees, and endless views of the sea, the resort effortlessly fuses Spanish heritage with avant-garde design. From the moment you arrive, everything — from the architecture to the amenities — feels curated for comfort, creativity, and connection.

SO/ Sotogrande is located at the heart of one of Europe’s premier golf destinations. The resort itself sits beside the Almenara Golf Club, a picturesque 27-hole course winding through lakes and pine forests, recently redesigned by Ryder Cup legend Manuel Piñero. It offers a perfect mix of playability and challenge for all levels.

Nearby, Real Club Valderrama — widely regarded as the best course in continental Europe — draws golf pilgrims from around the world. Host of the 1997 Ryder Cup and numerous European Tour events, it’s a cathedral of the game, known for its tight fairways and perfectly manicured greens.

Another gem, La Reserva Club, offers luxury on and off the course. With wide fairways, state-of-the-art facilities, and mountain views, it’s a favourite among those seeking a refined but relaxed golf experience. Together, these courses create a dream itinerary for any golfer staying at SO/ Sotogrande.

SO/ Sotogrande is just as serious about food as it is about golf. Its culinary concept is built around fresh, seasonal, and local ingredients, with a strong focus on Andalusian traditions reinterpreted through a contemporary lens. The resort supports nearby farmers, fishmongers, and artisans to create bold, sustainable menus.

Cortijo Santa María 1962 is the crown jewel of the resort’s dining scene. This elegant restaurant honours the estate’s heritage while pushing culinary boundaries. The menu is a celebration of southern Spain’s best ingredients: think melt-in-your-mouth acorn-fed Iberico pork, Atlantic tuna tartare with citrus, or saffron-infused rice with wild mushrooms and local cheese.
Each dish is a visual and sensory journey, perfectly paired with Spanish wines — including lesser-known Andalusian vintages that surprise and delight even seasoned oenophiles.

For relaxed meals, Society Clubhouse offers an all-day menu of Mediterranean favourites, perfect for a post-golf lunch or sunset dinner. Expect vibrant salads, grilled seafood, and locally inspired comfort food served in a laid-back but beautifully designed space.

As the sun sets, the energy shifts to HI-SO, the resort’s chic poolside lounge. DJs set the mood while guests sip cocktails and share plates of Spanish-Japanese fusion under the stars. It’s casual, yes — but effortlessly cool.
Even breakfast at SO/ Sotogrande is an event. Served on a terrace with sweeping views across the golf course to the sea, it features an elegant spread of freshly baked bread, Andalusian cheeses, tropical fruits, local honey, eggs any way, and organic juices.

SO/ Sotogrande offers a full-bodied lifestyle beyond golf and gastronomy. The SO/ Spa & Wellness Club is one of the finest in Spain, with hydrotherapy, advanced skincare, and movement programs rooted in mindfulness. For those interested in culinary culture, the resort also organises wine tastings, olive oil workshops, and farm-to-table experiences in the surrounding countryside.
Guests can explore the nearby villages of Casares and Gaucín, visit local markets, or take a day trip to Jerez for a deep dive into the world of Andalusian sherry and flamenco.

What makes SO/ Sotogrande truly unique is how seamlessly it combines elite-level golf with a rich, sensory approach to food and hospitality. It’s a destination that understands its guests want more than just a round of golf — they want a story, a taste, a memory. Whether you’re teeing off at dawn or toasting with local cava at dusk, SO/ Sotogrande offers the perfect pairing of precision and pleasure.